Providence Culinary Collective serves up a reminder of how lucky RI is
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The Providence Culinary Collective and WineX events celebrated Rhode Island's food and drink culture, featuring local winemakers and renowned chefs. The events highlighted the state's vibrant culinary scene and the innovative spirit of its food and drink industry professionals.
The Providence Culinary Collective and WineX events were held in Rhode Island, celebrating the state's food and drink culture. Local winemakers, such as John Nunes of Newport Vineyards, showcased their products. The events featured wine tastings, dinners, and food trucks. Renowned chefs, including James Beard nominees, participated in the events. Emerging culinary talent, like pastry chef Kerri Spady, was also highlighted. The events demonstrated the innovative spirit of Rhode Island's food and drink industry professionals.
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