Trump’s agricultural tariffs hit all 50 states—driving up food prices, crushing exports, and leaving farmers with nowhere to turn
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The Trump administration's tariffs have affected all 50 states, driving up food prices and crushing exports. A study by Ohio State University and Cornell University found that the tariffs have led to immediate shocks for net importers and consequences for states that rely on exporting agricultural products internationally.
The Trump administration's tariffs have hit all 50 states, driving up food prices and crushing exports. The tariffs were established in 2025 and include a 10% duty across the board and country- and commodity-specific penalties. A study found that the tariffs have led to immediate shocks for net importers and consequences for states that rely on exporting agricultural products internationally. The tariffs have also led to higher food prices as farmers pass costs down to consumers. The study analyzed where and how goods are produced, shipped, and consumed in each US state. The tariffs have affected not only agricultural producers but also consumers and businesses across the country.
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